The first Horned Lizard sighting in the vineyard means summer is here! #allcreaturesgreatandsmall #kswine #buyksgrown
Our barrel program continues to grow every year. There is nothing quite like the aroma of emptying a barrel. (Plus sampling…) check out this short article about the many uses…
The 2018 vineyard has burst onto the scene! Rain followed by this awesome warm weather has the vines excited. Cheers to 2018! #kansaswine #buykansasgrown
Hi! My name is Bud. I am swelling with excitement and ready to be part of the 2018 Kansas vintage. Watch me grow tastier every day. Cheers! #kswine #kswinery #buylocallygrownwine
Thanks to the KSNT team for making us feel welcome once again on the morning show. We had a great time! Here is the link to the story: http://www.ksnt.com/news/local-news/st-paddy-recipes-you-can-make-at-home/1052606928
Topping up barrels to pay the Angel’s Share (or Angel’s Tariff.) The Angel’s charge this Tariff for allowing the wine to age. Up to 2-5% of the total volume can…
Our own Chef Julie Live! Given the weather, it was really timely to talk about our Mulled (warm spiced) wine! Stop by the vineyard or The Local Depot to give…
Chef Julie’s latest creation. Delicious!
NEWS RELEASE FOR IMMEDIATE RELEASE …
Here in Kansas harvest usually begins around the middle of August each year, but when does it officially end? Is it when the last grapes are picked at the end…